Thermo Scientific™ SureTect™ Salmonella species, Typhimurium and Enteritidis Multiplex PCR Assay
Rapidly detect and differentiate Salmonella species, Salmonella ser. Typhimurium, and Salmonella ser. Enteritidis in a single test: The Thermo Scientific™ SureTect™ Salmonella Species, Typhimurium and Enteritidis Multiplex PCR Assay enables you to rapidly identify and distinguish key Salmonella strains of concern in a single test.The workflows for testing poultry and pork meats, as well as production environment samples, ha…
Thermo Scientific SureTect PCR Workflow
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The Thermo Scientific™ SureTect™ Salmonella Species, Typhimurium and Enteritidis Multiplex PCR Assay enables rapid, simultaneous detection and presumptive identification of Salmonella species, Salmonella Typhimurium, and Salmonella Enteritidis in a single well, with AFNOR (ISO 16140-2:2016) and AOAC-RI validated workflows on a range of matrices including raw and ready-to-eat poultry and pork meat and food production environment samples.
Benefit from:
- Faster decisions - Earlier product release (negative results) and quicker interventions (positive results) due to simultaneous detection (three tests in one) and a reduced time-to-result compared with culture methods.
- Cost reductions - Up to 50% consumable cost savings compared with running individual PCR tests for Salmonella species, Salmonella Typhimurium, and Salmonella Enteritidis.
- Increased efficiency - Save valuable technician time with single, non-proprietary enrichment, ready-to-use reagents, simple sample preparation, and simultaneous identification.
Brochures
Rapid Salmonella detection and serotyping in poultry
In this product brochure, Thermo Fisher Scientific demonstrates how the Thermo Scientific™ SureTect™ Salmonella species Multiplex PCR Assay and Thermo Scientific™ SureTect™ Salmonella Infantis PCR Assay offer a complete, automatable solution for the detection of Salmonella spp. and identification of the top three serotypes in poultry products.
Food microbiology testing methods: Salmonella species
Effective detection and confirmation methods for Salmonella are crucial for public health and food safety. In this guide, Thermo Fisher Scientific illustrates a simple outline of the ISO reference method: ISO 6579-1:2017 (Horizontal method for the detection of Salmonella species), including information about Thermo Scientific products that can be used according to the method. The guide also details alternative methods, validated according to ISO 16140-2:2016 standard, that are available from Thermo Fisher Scientific.
