Luna Omega SUGAR
The Luna Omega SUGAR breaks ground as it combines the performance benefits of thermally modified fully porous particles with a novel HILIC stationary phase that excels at polar compound retention and selectivity. • Improved carbohydrate retention and separation with novel HILIC selectivity • Enhanced lifetime with highly robust and efficient thermally modified fully porous particle • QC tested for sugars to ensure…
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The Luna Omega SUGAR breaks ground as it combines the performance benefits of thermally modified fully porous particles with a novel HILIC stationary phase that excels at polar compound retention and selectivity.
• Improved carbohydrate retention and separation with novel HILIC selectivity
• Enhanced lifetime with highly robust and efficient thermally modified fully porous particle
• QC tested for sugars to ensure reliable quality
Sugar Separations Using the Luna Omega Sugar LC Column
This application notes provides an overview of the Luna Omega SUGAR LC Column and its use for sugar analysis in a number of different matrices.
The Analysis of Perfluoroalkyl Substances Using 3 Chromatography Solutions
This application note provides methods for the analysis of perfluoroalkyl substances (PFASs) using solid phase extraction, QuEChERS and LC-MS/MS.
Sugar Analysis from Animal Feed Using Luna Omega SUGAR LC Columns
Evaluating the sugar content of animal feed is important for providing proper nutrition and strong animal performance. In this application note, six sugars were fully resolved using the Luna Omega SUGAR column, with better than baseline resolution.
Simple Sugars Analysis from Fruit Berries by LC-ELSD Using Luna Omega SUGAR LC Columns
In this application note, simple sugars are separated from goji berries and zante currants using the Luna Omega 3 µm SUGAR LC column. Excellent separation of glucose and fructose leads to accurate quantitation for effective monitoring of sugar content as well as flavor profiles.
Simple Sugars Analysis from Wine by LC-RI Using Luna Omega SUGAR LC Columns
Sugar analysis, especially for glucose and fructose, is an effective and important step for wine makers to manage the fermentation process in wine production. Full resolution between fructose and glucose can ensure accurate results. This application note demonstrates the separation of simple sugars from red, white and dessert wine, using the Luna Omega 3 µm SUGAR LC column.
Simple Sugars Analysis from Soft Drinks Using Luna Omega SUGAR LC Columns
Simple sugars are the smallest and simplest carbohydrates found in many food products, especially soft drinks. Sugar analysis is critical to food quality as well as labeling requirements for nutritional content. This application note features the separation of simple sugars from various cola products, using the Luna Omega 3 µm SUGAR LC column to produce excellent separation of glucose and fructose.
