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Scientific Posters

Direct Detection of Illegal Additives in Red Wine Using MALDI-FTMS

28 Nov 2014

Application Notes

Determine Hydrodynamic Size of Surfactant Micelles with DelsaMax CORE

27 Nov 2014

Application Notes

Hydrogen Carrier Gas for Total Petroleum Hydrocarbon Analysis

26 Nov 2014

Application Notes

Improved Sample Throughput with Hydrogen Carrier Gas

26 Nov 2014

Application Notes

Beverage Analysis: Quality Control for Drinks and Liquid Food

26 Nov 2014

Application Notes

Multi-Residue Pesticide Analysis in Dried Chili Powder: Optimized Cleanup after QuEChERS Extraction for UPLC-MS/MS and GC-MS/MS Analysis

25 Nov 2014

Application Notes

L-Theanine in Green Tea

24 Nov 2014

Application Notes

Particle Characterization: Flow Pressurization Eliminates Bubbles for More Accuracy

24 Nov 2014

Application Notes

Precision Solution for FID Detector Gas

24 Nov 2014

Application Notes

Iodine in Foods

21 Nov 2014

Application Notes

The Use of HRMS and Statistical Analysis in the Investigation of Basmati Rice Authenticity and Potential Food Fraud

21 Nov 2014

Application Notes

Chromolith® HPLC columns: Race Through Separations with Revolutionary Technology

21 Nov 2014

Application Notes

Antibiotic Detection and Inhibition Assay using Surface Plasmon Resonance Imaging: Preliminary Study for Food Analysis

19 Nov 2014

Application Notes

Traces of Perchlorate in Drinking Water

19 Nov 2014

Application Notes

Fast Ingredient Analysis of Edible Oils Using a Portable Raman Spectrometer

18 Nov 2014

Application Notes

Analysis of 2- and 4-Methylimidazole in Beverages using Alliance HPLC with Mass Detection

17 Nov 2014

Scientific Posters

Efficient Identification of Deoxynivalenol in the Global Wheat Food Chain

17 Nov 2014

White Papers

Sample Reformatting Cost for HPLC Analysis

17 Nov 2014

Application Notes

Particle Analysis with the Particle Sizer ANALYSETTE 28 ImageSizer Camera

17 Nov 2014

Application Notes

Determination of Additives and Preservatives in Beverages by Isocratic HPLC

17 Nov 2014

Application Notes

Quantitation of 250 Pesticides in Fruit Juices with Positive/Negative Switching LC-MS/MS

14 Nov 2014

Application Notes

Analysis of Pesticides in Fruit and Vegetable Products Using a Standard QuEChERS Method and a Modified Method Involving the Geno/Grinder

14 Nov 2014

Case Studies

Customer Case Study: Colorado State University Wheat Breeding and Genetics Program

13 Nov 2014

Application Notes

Validation of GC-MS/MS for Detection and Confirmation of Low-Level Dioxins

12 Nov 2014

Application Notes

Target Chiral Compounds in Lavender Oil Using HS Fast Chiral GC

11 Nov 2014

Resources

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Selected Filters:

Direct Detection of Illegal Additives in Red Wine Using MALDI-FTMS

Determine Hydrodynamic Size of Surfactant Micelles with DelsaMax CORE

Hydrogen Carrier Gas for Total Petroleum Hydrocarbon Analysis

Improved Sample Throughput with Hydrogen Carrier Gas

Beverage Analysis: Quality Control for Drinks and Liquid Food

Multi-Residue Pesticide Analysis in Dried Chili Powder: Optimized Cleanup after QuEChERS Extraction for UPLC-MS/MS and GC-MS/MS Analysis

L-Theanine in Green Tea

Particle Characterization: Flow Pressurization Eliminates Bubbles for More Accuracy

Precision Solution for FID Detector Gas

Iodine in Foods

The Use of HRMS and Statistical Analysis in the Investigation of Basmati Rice Authenticity and Potential Food Fraud

Chromolith® HPLC columns: Race Through Separations with Revolutionary Technology

Antibiotic Detection and Inhibition Assay using Surface Plasmon Resonance Imaging: Preliminary Study for Food Analysis

Traces of Perchlorate in Drinking Water

Fast Ingredient Analysis of Edible Oils Using a Portable Raman Spectrometer

Analysis of 2- and 4-Methylimidazole in Beverages using Alliance HPLC with Mass Detection

Efficient Identification of Deoxynivalenol in the Global Wheat Food Chain

Sample Reformatting Cost for HPLC Analysis

Particle Analysis with the Particle Sizer ANALYSETTE 28 ImageSizer Camera

Determination of Additives and Preservatives in Beverages by Isocratic HPLC

Quantitation of 250 Pesticides in Fruit Juices with Positive/Negative Switching LC-MS/MS

Analysis of Pesticides in Fruit and Vegetable Products Using a Standard QuEChERS Method and a Modified Method Involving the Geno/Grinder

Customer Case Study: Colorado State University Wheat Breeding and Genetics Program

Validation of GC-MS/MS for Detection and Confirmation of Low-Level Dioxins

Target Chiral Compounds in Lavender Oil Using HS Fast Chiral GC

Resources

Resources FilterResources Filter

Search

Selected Filters:

Direct Detection of Illegal Additives in Red Wine Using MALDI-FTMS

Determine Hydrodynamic Size of Surfactant Micelles with DelsaMax CORE

Hydrogen Carrier Gas for Total Petroleum Hydrocarbon Analysis

Improved Sample Throughput with Hydrogen Carrier Gas

Beverage Analysis: Quality Control for Drinks and Liquid Food

Multi-Residue Pesticide Analysis in Dried Chili Powder: Optimized Cleanup after QuEChERS Extraction for UPLC-MS/MS and GC-MS/MS Analysis

L-Theanine in Green Tea

Particle Characterization: Flow Pressurization Eliminates Bubbles for More Accuracy

Precision Solution for FID Detector Gas

Iodine in Foods

The Use of HRMS and Statistical Analysis in the Investigation of Basmati Rice Authenticity and Potential Food Fraud

Chromolith® HPLC columns: Race Through Separations with Revolutionary Technology

Antibiotic Detection and Inhibition Assay using Surface Plasmon Resonance Imaging: Preliminary Study for Food Analysis

Traces of Perchlorate in Drinking Water

Fast Ingredient Analysis of Edible Oils Using a Portable Raman Spectrometer

Analysis of 2- and 4-Methylimidazole in Beverages using Alliance HPLC with Mass Detection

Efficient Identification of Deoxynivalenol in the Global Wheat Food Chain

Sample Reformatting Cost for HPLC Analysis

Particle Analysis with the Particle Sizer ANALYSETTE 28 ImageSizer Camera

Determination of Additives and Preservatives in Beverages by Isocratic HPLC

Quantitation of 250 Pesticides in Fruit Juices with Positive/Negative Switching LC-MS/MS

Analysis of Pesticides in Fruit and Vegetable Products Using a Standard QuEChERS Method and a Modified Method Involving the Geno/Grinder

Customer Case Study: Colorado State University Wheat Breeding and Genetics Program

Validation of GC-MS/MS for Detection and Confirmation of Low-Level Dioxins

Target Chiral Compounds in Lavender Oil Using HS Fast Chiral GC

Resources Filter