Reaching new heights in food safety testing using automated PCR workflows

Tuesday, September 30, at 15:00 BST | 16:00 CEST | 10:00 EDT | 07:00 PDT

Food safety testing laboratories are under growing pressure to do more with less. As testing volumes surge, labs must deliver accurate and regulatory compliant results, while navigating staffing shortages and limited resources. These challenges are further compounded by increasing sample sizes and throughput demands.

In this webinar, meet with Dr. Salman Zeitouni and Jani Holopainen to explore real-world examples of how automation of PCR workflows is driving transformation in food safety testing laboratories. See how labs are leveraging automated solutions to enhance accuracy and efficiency, reduce human error, and build resilient testing capabilities.

Who should attend?

• Laboratory professionals, including food microbiologists, lab managers, and technical service directors.
• Quality, safety, and regulatory leaders, such as quality managers, operations directors, and compliance professionals.

Certificate of attendance
If you attend the live webinar, you will automatically receive a certificate of attendance, including a learning outcomes summary, for continuing education purposes.

If you view the on-demand webinar, you can request a certificate of attendance by emailing editor@selectscience.net.

Webinar details

• Cost: Free to attend
• Location: Online
• Duration: 60 minutes

Registration is required to secure your place. If you register but can’t attend live, you will receive a link to the on‑demand recording once it becomes available.