Tackling Micronutrient Deficiencies: Policy-Level Approaches to Public Health

Nutrition poses a major challenge issue when it comes to human health. Both under- and over-nutrition cause significant health and economic burdens on populations worldwide.
In this video interview, Prof. Helene McNulty, Director of the Nutrition Innovation Centre for Food & Health at Ulster University, discusses the health impact of micronutrient deficiency and approaches for tackling this problem on a global scale, and explores how policy-making can be instrumental in affecting the relationship between nutrition and health.