SelectScience InterviewsFood and Beverage
Food Traceability using RFID and Smartphones
22 May 2014
Dr Trebar describes how radio-frequency identification (RFID) technology and smartphones can bring traceability data and authentication of food to the consumer.
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SelectScience
Established in July 1998, SelectScience is the fastest way to impartial, expert opinion about the best laboratory equipment and latest techniques.
