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Multiresidue Analysis of Pesticides in Fruits and Vegetables Using UPLC-MS/MS

28 Nov 2018

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Discrimmination of Different Unifloral Honeys Using an Untargeted High-Definition Mass Spectrometry Metabolomic Workflow

27 Nov 2018

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Quantitative Determination of Volatile Organic Pollutants in Water Using Headspace–Trap GC–MS

27 Nov 2018

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Determination of Beta Agonists in Animal Tissue and Urine

27 Nov 2018

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Olive Oil Analysis with the Pearl FTIR Accessory

18 Nov 2018

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Direct Analysis of Beer by HR ICP-OES

14 Nov 2018

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Analyze Carbamate Pesticides in a Fraction of the Time and Boost Productivity

13 Nov 2018

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Fast Analysis of Polycyclic Aromatic Hydrocarbons (PAHs) by HPLC-UV

13 Nov 2018

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Improve Results for GC-ECD Analysis of Chlorinated Pesticides

13 Nov 2018

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How to Get the Most Accurate and Reliable Data from HPLC using Ultrapure Water

12 Nov 2018

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Hot MolTaq 16S/18S – DNA-Free Hot Start Taq for Bacterial and Fungal PCR Detection at Low Loads

8 Nov 2018

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An Essential Guide to Food Safety Testing: Latest Methods & Solutions

8 Nov 2018

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Alternative Xylitol Extraction via HPLC Purification from Fermented Biomass

6 Nov 2018

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Automated Extraction of DNA from Various Food Samples

6 Nov 2018

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Extraction and Analysis of Vitamin B1 from Guar Gum by HPLC-UV

4 Nov 2018

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Determination of Total Chlorine in Palm Oil with the Elemental Analyzer Multi EA 5000

29 Oct 2018

White Papers

PROTOS<sup>3</sup>: Microbiology Made Easy

26 Oct 2018

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Automated Solid Phase Extraction of PAH Compounds Utilizing the SPE-DEX 5000

9 Oct 2018

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Beer Brewing and Ethanol Production

3 Oct 2018

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Strata DE Supported Liquid Extraction: A Guide

30 Sept 2018

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Food Regulations in the Laboratory: Understood and Implemented

29 Sept 2018

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Sugar Separations Using the Luna Omega Sugar LC Column

27 Sept 2018

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The Analysis of Perfluoroalkyl Substances Using 3 Chromatography Solutions

27 Sept 2018

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The Chromatographer’s Guide to Improving UHPLC Column Selectivity

25 Sept 2018

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Automated Solid Phase Extraction and Gas Chromatography-Mass Spectrometry Analysis of Tap Water Samples According to EN 16693:2015 for Organochlorine Pesticides

24 Sept 2018

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Selected Filters:

Multiresidue Analysis of Pesticides in Fruits and Vegetables Using UPLC-MS/MS

Discrimmination of Different Unifloral Honeys Using an Untargeted High-Definition Mass Spectrometry Metabolomic Workflow

Quantitative Determination of Volatile Organic Pollutants in Water Using Headspace–Trap GC–MS

Determination of Beta Agonists in Animal Tissue and Urine

Olive Oil Analysis with the Pearl FTIR Accessory

Direct Analysis of Beer by HR ICP-OES

Analyze Carbamate Pesticides in a Fraction of the Time and Boost Productivity

Fast Analysis of Polycyclic Aromatic Hydrocarbons (PAHs) by HPLC-UV

Improve Results for GC-ECD Analysis of Chlorinated Pesticides

How to Get the Most Accurate and Reliable Data from HPLC using Ultrapure Water

Hot MolTaq 16S/18S – DNA-Free Hot Start Taq for Bacterial and Fungal PCR Detection at Low Loads

An Essential Guide to Food Safety Testing: Latest Methods & Solutions

Alternative Xylitol Extraction via HPLC Purification from Fermented Biomass

Automated Extraction of DNA from Various Food Samples

Extraction and Analysis of Vitamin B1 from Guar Gum by HPLC-UV

Determination of Total Chlorine in Palm Oil with the Elemental Analyzer Multi EA 5000

PROTOS<sup>3</sup>: Microbiology Made Easy

Automated Solid Phase Extraction of PAH Compounds Utilizing the SPE-DEX 5000

Beer Brewing and Ethanol Production

Strata DE Supported Liquid Extraction: A Guide

Food Regulations in the Laboratory: Understood and Implemented

Sugar Separations Using the Luna Omega Sugar LC Column

The Analysis of Perfluoroalkyl Substances Using 3 Chromatography Solutions

The Chromatographer’s Guide to Improving UHPLC Column Selectivity

Automated Solid Phase Extraction and Gas Chromatography-Mass Spectrometry Analysis of Tap Water Samples According to EN 16693:2015 for Organochlorine Pesticides

Resources

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Selected Filters:

Multiresidue Analysis of Pesticides in Fruits and Vegetables Using UPLC-MS/MS

Discrimmination of Different Unifloral Honeys Using an Untargeted High-Definition Mass Spectrometry Metabolomic Workflow

Quantitative Determination of Volatile Organic Pollutants in Water Using Headspace–Trap GC–MS

Determination of Beta Agonists in Animal Tissue and Urine

Olive Oil Analysis with the Pearl FTIR Accessory

Direct Analysis of Beer by HR ICP-OES

Analyze Carbamate Pesticides in a Fraction of the Time and Boost Productivity

Fast Analysis of Polycyclic Aromatic Hydrocarbons (PAHs) by HPLC-UV

Improve Results for GC-ECD Analysis of Chlorinated Pesticides

How to Get the Most Accurate and Reliable Data from HPLC using Ultrapure Water

Hot MolTaq 16S/18S – DNA-Free Hot Start Taq for Bacterial and Fungal PCR Detection at Low Loads

An Essential Guide to Food Safety Testing: Latest Methods & Solutions

Alternative Xylitol Extraction via HPLC Purification from Fermented Biomass

Automated Extraction of DNA from Various Food Samples

Extraction and Analysis of Vitamin B1 from Guar Gum by HPLC-UV

Determination of Total Chlorine in Palm Oil with the Elemental Analyzer Multi EA 5000

PROTOS<sup>3</sup>: Microbiology Made Easy

Automated Solid Phase Extraction of PAH Compounds Utilizing the SPE-DEX 5000

Beer Brewing and Ethanol Production

Strata DE Supported Liquid Extraction: A Guide

Food Regulations in the Laboratory: Understood and Implemented

Sugar Separations Using the Luna Omega Sugar LC Column

The Analysis of Perfluoroalkyl Substances Using 3 Chromatography Solutions

The Chromatographer’s Guide to Improving UHPLC Column Selectivity

Automated Solid Phase Extraction and Gas Chromatography-Mass Spectrometry Analysis of Tap Water Samples According to EN 16693:2015 for Organochlorine Pesticides

Resources Filter