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Application Notes
On-line Quality Control Measurements in Varying Conditions
Scientific Posters
Protecting Your Sample for Thermal Desorption
Application Notes
Spectroscopy of Sports Drinks
Application Notes
%Trans Fat and Iodine Value (IV) AOCS Standard Procedure
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Reflection and Transmission Measurements of a Chlorine Color Wheel
Application Notes
Noise in Spectrometers - Part 2
Application Notes
Analysis of Quality Parameters in Oils and Fats
Application Notes
Noise in Spectrometers - Part 1
Product Brochures
MB3000 - Reliable FT-IR Laboratory Analyzer
Application Notes
Evaluation of Recombinase Polymerase Volume Tolerance
Application Notes
Multiplexing Using Recombinase Polymerase Amplification (RPA)
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FTIR Analysis of Legal Cannabis Derived Products
Application Notes
Determination of Vitamin D and Previtamin D in Food Products
Application Notes
Veterinary Drug Residues in Food
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Cookie Quality - A Recipe for Success
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Food Industry - Moisture Methods Collection
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Drying Oven vs. Halogen Moisture Analyzer
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Gluten in Flour and Cookies
Application Notes
Beer Analysis Using the QuickDrop UV-Vis Spectrophotometer
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