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Next generation biophysical screening at scale

The iCinac Fermentation Monitor, wired or wireless,  helps monitoring lactic Acid Bacteria (LAB) used as starter cultures in the food industry. Monitoring the behavior of these starters allows ferment and starter culture manufacturers to optimize these difficult processes, ensuring consistent LAB activity and consistent quality of the end product.  The iCinac Improves quality control, R&D, product development and process opti…

Safe, accurate, reproducible and validatable sterilization with Systec