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Confident Multi-Residue (> 400) Pesticides Analysis Using High Resolution Orbitrap Mass Spectrometry with Optimized Chromatography and Verified Library

7 Mar 2014

Application Notes

Automated Illumina NGS Sample Preparation: TruSeq® Stranded mRNA on the Hamilton Microlab STAR

6 Mar 2014

Application Notes

Quantitative Analysis of Elements in Small Quantity of Organic Matter by EDXRF - New Feature of Background FP Method

5 Mar 2014

Application Notes

Determination of Inulin in Cakes Using Pulsed Amperomeric Detection after Gradient Elution

4 Mar 2014

Application Notes

Fast Cell Counting and Viability Measurement of Yeast Cells with the LUNA-FL™ Fluorescence Cell Counter

3 Mar 2014

Scientific Posters

Multiplex Screening of Antibiotic Residues in Food Using Biochip Array Technology

27 Feb 2014

Application Notes

Analysis of Edible Oils and Fats

27 Feb 2014

Application Notes

Routine UPLC-MS/MS Quantification of Pesticide Residues in Okra with Simultaneous Acquisition of Qualitative Full-Spectrum MS and MS/MS Data

26 Feb 2014

Application Notes

Extraction of Oils from Oilseeds by Accelerated Solvent Extraction

20 Feb 2014

Application Notes

Dramatic Improvements in Assay Reproducibility for Water-Soluble Vitamins Using ACQUITY UPLC and the Ultra-Sensitive Xevo TQ-S Mass Spectrometer

7 Feb 2014

White Papers

Common Light Scattering Myths – Busted

5 Feb 2014

Application Notes

Rapid Determination of Fat in Meat Using Accelerated Solvent Extraction (ASE)

5 Feb 2014

Application Notes

Selective Extraction of PCBs from Fish Tissue Using Accelerated Solvent Extraction

5 Feb 2014

Application Notes

Determination of Carbendazim in Orange Juice

31 Jan 2014

White Papers

HPAE-PAD for the Analysis of Carbohydrates

29 Jan 2014

Application Notes

Simultaneous Analysis of Residual Pesticides in Foods via the QuEChERS Method Utilizing GC-MS/MS

27 Jan 2014

Application Notes

Rapid Raw Material Identification for Formulation Compounds Using Handheld Raman Technology

22 Jan 2014

Application Notes

X-Ray Line Scan Camera: Agriculture

7 Jan 2014

Application Notes

Analysis of Organophosphorus Pesticides in Baby Foods Using a Triple-Quadrupole GC/MS/MS System

6 Jan 2014

Application Notes

GC-MS/MS Analysis of the Receptor-Sensitizing Natural Active Spice Ingredients Capsaicin, Piperine, and Thymol

26 Dec 2013

Application Notes

Determination of Steviol Glycosides in Sweeteners Using Flexipad Detection

17 Dec 2013

Application Notes

Determination of Organic Acids in Beer Samples Using a High-Pressure Ion Chromatography System

10 Dec 2013

Application Notes

Quantitative Analysis of Pesticides in QuEChERs Extracts Using APGC/MS/MS

4 Dec 2013

Application Notes

Comparative Run Time Evaluations of PCR Thermal Cyclers

3 Dec 2013

White Papers

The Importance of Enrichment Assay Choice and Optimization for Confident Variant Detection

29 Nov 2013

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Confident Multi-Residue (> 400) Pesticides Analysis Using High Resolution Orbitrap Mass Spectrometry with Optimized Chromatography and Verified Library

Automated Illumina NGS Sample Preparation: TruSeq® Stranded mRNA on the Hamilton Microlab STAR

Quantitative Analysis of Elements in Small Quantity of Organic Matter by EDXRF - New Feature of Background FP Method

Determination of Inulin in Cakes Using Pulsed Amperomeric Detection after Gradient Elution

Fast Cell Counting and Viability Measurement of Yeast Cells with the LUNA-FL™ Fluorescence Cell Counter

Multiplex Screening of Antibiotic Residues in Food Using Biochip Array Technology

Analysis of Edible Oils and Fats

Routine UPLC-MS/MS Quantification of Pesticide Residues in Okra with Simultaneous Acquisition of Qualitative Full-Spectrum MS and MS/MS Data

Extraction of Oils from Oilseeds by Accelerated Solvent Extraction

Dramatic Improvements in Assay Reproducibility for Water-Soluble Vitamins Using ACQUITY UPLC and the Ultra-Sensitive Xevo TQ-S Mass Spectrometer

Common Light Scattering Myths – Busted

Rapid Determination of Fat in Meat Using Accelerated Solvent Extraction (ASE)

Selective Extraction of PCBs from Fish Tissue Using Accelerated Solvent Extraction

Determination of Carbendazim in Orange Juice

HPAE-PAD for the Analysis of Carbohydrates

Simultaneous Analysis of Residual Pesticides in Foods via the QuEChERS Method Utilizing GC-MS/MS

Rapid Raw Material Identification for Formulation Compounds Using Handheld Raman Technology

X-Ray Line Scan Camera: Agriculture

Analysis of Organophosphorus Pesticides in Baby Foods Using a Triple-Quadrupole GC/MS/MS System

GC-MS/MS Analysis of the Receptor-Sensitizing Natural Active Spice Ingredients Capsaicin, Piperine, and Thymol

Determination of Steviol Glycosides in Sweeteners Using Flexipad Detection

Determination of Organic Acids in Beer Samples Using a High-Pressure Ion Chromatography System

Quantitative Analysis of Pesticides in QuEChERs Extracts Using APGC/MS/MS

Comparative Run Time Evaluations of PCR Thermal Cyclers

The Importance of Enrichment Assay Choice and Optimization for Confident Variant Detection

Resources

Resources FilterResources Filter

Search

Selected Filters:

Confident Multi-Residue (> 400) Pesticides Analysis Using High Resolution Orbitrap Mass Spectrometry with Optimized Chromatography and Verified Library

Automated Illumina NGS Sample Preparation: TruSeq® Stranded mRNA on the Hamilton Microlab STAR

Quantitative Analysis of Elements in Small Quantity of Organic Matter by EDXRF - New Feature of Background FP Method

Determination of Inulin in Cakes Using Pulsed Amperomeric Detection after Gradient Elution

Fast Cell Counting and Viability Measurement of Yeast Cells with the LUNA-FL™ Fluorescence Cell Counter

Multiplex Screening of Antibiotic Residues in Food Using Biochip Array Technology

Analysis of Edible Oils and Fats

Routine UPLC-MS/MS Quantification of Pesticide Residues in Okra with Simultaneous Acquisition of Qualitative Full-Spectrum MS and MS/MS Data

Extraction of Oils from Oilseeds by Accelerated Solvent Extraction

Dramatic Improvements in Assay Reproducibility for Water-Soluble Vitamins Using ACQUITY UPLC and the Ultra-Sensitive Xevo TQ-S Mass Spectrometer

Common Light Scattering Myths – Busted

Rapid Determination of Fat in Meat Using Accelerated Solvent Extraction (ASE)

Selective Extraction of PCBs from Fish Tissue Using Accelerated Solvent Extraction

Determination of Carbendazim in Orange Juice

HPAE-PAD for the Analysis of Carbohydrates

Simultaneous Analysis of Residual Pesticides in Foods via the QuEChERS Method Utilizing GC-MS/MS

Rapid Raw Material Identification for Formulation Compounds Using Handheld Raman Technology

X-Ray Line Scan Camera: Agriculture

Analysis of Organophosphorus Pesticides in Baby Foods Using a Triple-Quadrupole GC/MS/MS System

GC-MS/MS Analysis of the Receptor-Sensitizing Natural Active Spice Ingredients Capsaicin, Piperine, and Thymol

Determination of Steviol Glycosides in Sweeteners Using Flexipad Detection

Determination of Organic Acids in Beer Samples Using a High-Pressure Ion Chromatography System

Quantitative Analysis of Pesticides in QuEChERs Extracts Using APGC/MS/MS

Comparative Run Time Evaluations of PCR Thermal Cyclers

The Importance of Enrichment Assay Choice and Optimization for Confident Variant Detection

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