Resources

Results per page

25

Selected Filters:

Food and Beverage Clear Filters

Application Notes

Monitoring Cure Characteristics of a Thermoset Epoxy by ATR/FTIR

17 Aug 2014

Application Notes

Pesticide Screening of Food Samples Using the ionKey/MS System

17 Aug 2014

Application Notes

Increasing Efficiency of Method Validation for Metoclopramide HCl and Related Substances with Empower 3 MVM Software

17 Aug 2014

Application Notes

A Facile Database Search Engine for Metabolite Identification and Biomarker Discovery in Metabolomics

17 Aug 2014

Scientific Posters

Analysis of Dithiocarbamate Pesticides by GC-MS

14 Aug 2014

Scientific Posters

Automated Solid-Phase Extraction of Oraganochlorine Pesticides from Drinking Water

14 Aug 2014

Scientific Posters

GC-MS/MS Analysis of Pesticide Residue in Green Tea Extracted by QuEChERS with Acetonitrile as Final Solvent

14 Aug 2014

Scientific Posters

Increasing Extraction Efficiency of Pesticides and Dioxins from Wet Samples Using a Novel Polymer During Accelerated Solvent Extraction

14 Aug 2014

Scientific Posters

Analysis of Multiresidue Pesticides Present in Ayurvedic Churna by GC-MS/MS

14 Aug 2014

Application Notes

Rapid Analysis of Sudan and Other Prohibited Dyes in Chili Powder Using the ACQUITY UPLC H-Class System with Xevo TQD

14 Aug 2014

White Papers

Why Laboratories Should Adopt TYPE-C™ Technology

13 Aug 2014

Application Notes

Using Natural Products Application Solution with UNIFI for the Comparison of the Chemical Ingredients of Shuanghuanglian Oral Drink from Two Different Manufacturers

13 Aug 2014

Application Notes

Enhanced Odor Profiling of Strawberries using TD–GC–TOF MS

11 Aug 2014

Application Notes

The Identification and Quantitation of Trace-Level Compounds in Beer by GC–TOF MS

11 Aug 2014

Application Notes

Automated Comparative Analysis of GC–MS Chromatograms using ChromCompare

11 Aug 2014

Application Notes

Future-proofing the Biopharmaceutical QC Laboratory: Using the ACQUITY UPLC H-Class Bio System to Run SEC-HPLC and SEC-UPLC

10 Aug 2014

Application Notes

Automated Identification of Trace-level VOCs in Potato Crisps using TargetView GC–MS Software

10 Aug 2014

Application Notes

Analysis of Aroma Compounds in Beer Over a Wide Concentration Range by GC–TOF MS

10 Aug 2014

Application Notes

Identification of Off-Odors in Wine using Targetview GC–MS Software

10 Aug 2014

Application Notes

Detecting the Compounds Responsible for ‘Boar Taint’ in Pig Fatback by GC–TOF MS and Targetview Software

10 Aug 2014

Application Notes

Concentrating Phenolic Compounds Using the XcelVap® Evaporation/Concentration System

7 Aug 2014

Application Notes

Rapid Aroma Profiling of Cheese using a Micro-Chamber/Thermal Extractor with TD–GC–MS Analysis

6 Aug 2014

Application Notes

Analysis of A Betel-Nut Foodstuff by Direct Thermal Desorption

6 Aug 2014

Application Notes

Analysis of Fat-Soluble Vitamin Capsules using UltraPerformance Convergence Chromatography UPC2

5 Aug 2014

Application Notes

DNA Barcoding from Fish Tissues

5 Aug 2014