Resources

Results per page

25

Selected Filters:

Food and Beverage Mass Spectrometry Clear Filters

Application Notes

Analyzing Multi-Class Persistent Organic Pollutants (OCPs, PCBs, PBDEs, and PAHs) in Food Matrices in a Single Injection by APGC-MS/MS

24 Sept 2014

Application Notes

The Determination of Toxic, Essential, and Nutritional Elements in Food Matrices Using the NexION 300/350 ICP-MS

22 Sept 2014

Application Notes

A Method for the Rapid and Simultaneous Analysis of Sweeteners in Various Food Products Using the ACQUITY H-Class System and ACQUITY QDa Detector

21 Sept 2014

Application Notes

Purge&Trap Extraction of Volatiles in Drinking Water and High Speed TOF MS Detection in Compliance to EPA 524.3

21 Sept 2014

Application Notes

Comparison of Ionization Techniques for the Analysis of Trace-Level Pyrethroid Insecticides by GC-MS/MS

18 Sept 2014

Application Notes

Identification of Off-Odours in Wine Using TargetView GC–MS Software

18 Sept 2014

Application Notes

Enhanced Odour Profiling of Strawberries Using TD–GC–TOF MS

18 Sept 2014

Application Notes

Selective Analysis of Patulin in Apple Juice Using the ACQUITY UPLC H-Class System with the ACQUITY QDa Detector

18 Sept 2014

Scientific Posters

Profiling Beer: Solid Phase Micro-Extraction (SPME) Analysis via Direct Analysis in Real Time HRMS

1 Sept 2014

Scientific Posters

Application of LC-MS/MS for Monitoring Multiclass Pollutants in Surface and Groundwater

28 Aug 2014

Scientific Posters

Nutrient Deficiency Responses of Potato (<i>Solanum tuberosum</i> L.) Revealed by Combined Proteomics and Metabolomics Approaches

28 Aug 2014

Scientific Posters

Experimental Validation of an Analytical Model for Trapped Ion Mobility Spectrometry

26 Aug 2014

Scientific Posters

Derivation of an Analytical Model for Trapped Ion Mobility Spectrometry

26 Aug 2014

Application Notes

A Facile Database Search Engine for Metabolite Identification and Biomarker Discovery in Metabolomics

17 Aug 2014

Scientific Posters

Analysis of Dithiocarbamate Pesticides by GC-MS

14 Aug 2014

Application Notes

Rapid Analysis of Sudan and Other Prohibited Dyes in Chili Powder Using the ACQUITY UPLC H-Class System with Xevo TQD

14 Aug 2014

Application Notes

Enhanced Odor Profiling of Strawberries using TD–GC–TOF MS

11 Aug 2014

Application Notes

The Identification and Quantitation of Trace-Level Compounds in Beer by GC–TOF MS

11 Aug 2014

Application Notes

Automated Comparative Analysis of GC–MS Chromatograms using ChromCompare

11 Aug 2014

Application Notes

Analysis of Aroma Compounds in Beer Over a Wide Concentration Range by GC–TOF MS

10 Aug 2014

Application Notes

Detecting the Compounds Responsible for ‘Boar Taint’ in Pig Fatback by GC–TOF MS and Targetview Software

10 Aug 2014

Application Notes

Rapid Aroma Profiling of Cheese using a Micro-Chamber/Thermal Extractor with TD–GC–MS Analysis

6 Aug 2014

Application Notes

The Use of TD–GC(MS) in Flavor and Fragrance Profiling

5 Aug 2014

Application Notes

Rapid and Sensitive Aroma Profiling of Strawberries using Dynamic Headspace Sampling and TD–GC–TOF MS

3 Aug 2014

Application Notes

Determination of Thiosulfate and Pyrophosphate in Crayfish Wash Powder

31 Jul 2014