PFAS
PFAS testing can be highly challenging which is why we make it easier with our convenient portfolio of PFAS reference materials. Advance environmental and health safety with standards you can trust.
The supplier does not provide quotations for this product through SelectScience. You can search for similar products in our Product Directory.
Per- and polyfluoroalkyl substances (PFAS) are synthetically made organofluorine chemical compounds. These compounds were originally introduced to the public as an additive to make non-stick cookware, but they were quickly incorporated into all sorts of other products. Commonly known as "forever chemicals," many PFAS compounds do not break down in the environment and there is increasing evidence showing that PFAS exposure can lead to adverse human health.
What really matters to you:
- Over 390 standards for your unique applications
- Various singles available
- Solutions in assorted solvents
- Useful for various matrices
- Custom standards of other PFAS compounds available on demand
Emerging contaminants for food and packaging
Wednesday, June 25, 2025 at 16:00 BST / 17:00 CEST / 11:00 EDT / 08:00 PDT
As concerns grow around the presence of harmful substances in our food and its packaging, laboratories play a crucial role in identifying and monitoring potential threats to public health. Join us for this expert webinar and explore the latest emerging contaminants in food and packaging, as well as the advanced analytical techniques used to detect them.
This webinar will cover key microbiological pathogens, organic and inorganic chemical residues, and packaging-derived toxins that are gaining attention as potential human health risks. Learn how to strengthen your food safety testing strategy by staying ahead of regulatory requirements and identifying high-risk analytical targets across the food production and packaging lifecycle.
Key learning objectives
Identify analytical targets for food safety, including microbiological pathogens, organic and inorganic chemicals, and packaging toxins.
Who should attend?
Analytical scientists interested in food and food packaging analysis.
Certificate of attendance
If you attend the live webinar, you will automatically receive a certificate of attendance, including a learning outcomes summary, for continuing education purposes.
If you view the on-demand webinar, you can request a certificate of attendance by emailing editor@selectscience.net.
