SelectScience InterviewsFood and Beverage
From the lab to the table – food analysis with Raman microscopy
11 Oct 2022![From the lab to the table – food analysis with Raman microscopy From the lab to the table – food analysis with Raman microscopy](https://cdn.sanity.io/images/f5b6mtfn/selectscience-prod/cfec95119265a130caa481bb6e5ec825ee818106-805x450.jpg?w=3840&q=75&fit=clip&auto=format)
Watch this presentation by Andrea Richter, Witec, titled: From the lab to the table – food analysis with Raman microscopy. This talk was presented at the SelectScience® Food Analysis Summit 2022.