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Simplifying the Aroma Profiling of Tobacco using TargetView GC–MS Software

10 Aug 2014

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Comprehensive Analysis of Aroma Compounds Released from Incense Sticks using TD–GC/MS

6 Aug 2014

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Rapid Aroma Profiling of Cheese using a Micro-Chamber/Thermal Extractor with TD–GC–MS Analysis

6 Aug 2014

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TDTS 53 Quantitative Recovery and Method Validation of High-Boiling SVOCs using TD–GC/MS

5 Aug 2014

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The Use of TD–GC(MS) in Flavor and Fragrance Profiling

5 Aug 2014

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Rapid and Sensitive Aroma Profiling of Strawberries using Dynamic Headspace Sampling and TD–GC–TOF MS

3 Aug 2014

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Direct Desorption of VOCs and SVOCs from Leather Furnishings

24 Jul 2014

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High Definition Data Directed Analysis: The Application of Quadrupole Ion Mobility Time-of-Flight Mass Spectrometry for Untargeted Proteomics Studies

30 Jun 2014

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Development of a Metabolomic Assay for the Analysis of Polar Metabolites Using HILIC UPLC/QTof MS

30 Jun 2014

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Enhanced Characterization of Metabolites using Microflow UPLC-MS and Collision Cross Section Measurements

25 Jun 2014

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Conformer Isolation in Intrinsically Disordered Protein Ensembles Using DMS-MS

23 Jun 2014

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Minimizing Carryover During Dioxin Analysis Using the Xevo TQ-S with APGC

12 Jun 2014

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The Application of Isotopic and Elemental Analysis to Determine the Geographical Origin of Premium Long Grain Rice

11 Jun 2014

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Comprehensive Quantitation and Identification of Pesticides in Food Samples Using the New Eksigent ekspert™ ultraLC 100 and the New AB SCIEX QTRAP® 4500 System

1 Jun 2014

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Characterisation of Allergens in Cosmetics by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

28 May 2014

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Rapid Analysis of Environmental Contaminants by Fast GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

28 May 2014

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Analysis of Complex Petrochemicals by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionization

28 May 2014

Application Notes

Enhancing Aroma Profiling of Wine with GC–TOF MS

28 May 2014

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Detection of Honey Adulteration with FlashEA Elemental Analyzer and DELTA V Isotope Ratio Mass Spectrometer

18 May 2014

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Polymer Characterization Application Book

15 May 2014

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Rapid Fingerprinting of Flavor Ingredients in Food Products

12 May 2014

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Characterizing Polymer Folding Patterns Using Ion Mobility Mass Spectrometry

6 May 2014

Application Notes

Determination of Trace Elements in Toys Samples

5 May 2014

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The Determination of Phenylbutazone in Food of Animal Origin Using the ACQUITY UPLC I-Class and Xevo TQ-S

28 Apr 2014

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The Determination of Fruit Juice Authenticity Using High Resolution Chromatography, UV, Time-of-Flight MS, and Multivariate Analysis

26 Mar 2014

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Selected Filters:

Simplifying the Aroma Profiling of Tobacco using TargetView GC–MS Software

Comprehensive Analysis of Aroma Compounds Released from Incense Sticks using TD–GC/MS

Rapid Aroma Profiling of Cheese using a Micro-Chamber/Thermal Extractor with TD–GC–MS Analysis

TDTS 53 Quantitative Recovery and Method Validation of High-Boiling SVOCs using TD–GC/MS

The Use of TD–GC(MS) in Flavor and Fragrance Profiling

Rapid and Sensitive Aroma Profiling of Strawberries using Dynamic Headspace Sampling and TD–GC–TOF MS

Direct Desorption of VOCs and SVOCs from Leather Furnishings

High Definition Data Directed Analysis: The Application of Quadrupole Ion Mobility Time-of-Flight Mass Spectrometry for Untargeted Proteomics Studies

Development of a Metabolomic Assay for the Analysis of Polar Metabolites Using HILIC UPLC/QTof MS

Enhanced Characterization of Metabolites using Microflow UPLC-MS and Collision Cross Section Measurements

Conformer Isolation in Intrinsically Disordered Protein Ensembles Using DMS-MS

Minimizing Carryover During Dioxin Analysis Using the Xevo TQ-S with APGC

The Application of Isotopic and Elemental Analysis to Determine the Geographical Origin of Premium Long Grain Rice

Comprehensive Quantitation and Identification of Pesticides in Food Samples Using the New Eksigent ekspert™ ultraLC 100 and the New AB SCIEX QTRAP® 4500 System

Characterisation of Allergens in Cosmetics by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Rapid Analysis of Environmental Contaminants by Fast GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Analysis of Complex Petrochemicals by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionization

Enhancing Aroma Profiling of Wine with GC–TOF MS

Detection of Honey Adulteration with FlashEA Elemental Analyzer and DELTA V Isotope Ratio Mass Spectrometer

Polymer Characterization Application Book

Rapid Fingerprinting of Flavor Ingredients in Food Products

Characterizing Polymer Folding Patterns Using Ion Mobility Mass Spectrometry

Determination of Trace Elements in Toys Samples

The Determination of Phenylbutazone in Food of Animal Origin Using the ACQUITY UPLC I-Class and Xevo TQ-S

The Determination of Fruit Juice Authenticity Using High Resolution Chromatography, UV, Time-of-Flight MS, and Multivariate Analysis

Resources

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Selected Filters:

Simplifying the Aroma Profiling of Tobacco using TargetView GC–MS Software

Comprehensive Analysis of Aroma Compounds Released from Incense Sticks using TD–GC/MS

Rapid Aroma Profiling of Cheese using a Micro-Chamber/Thermal Extractor with TD–GC–MS Analysis

TDTS 53 Quantitative Recovery and Method Validation of High-Boiling SVOCs using TD–GC/MS

The Use of TD–GC(MS) in Flavor and Fragrance Profiling

Rapid and Sensitive Aroma Profiling of Strawberries using Dynamic Headspace Sampling and TD–GC–TOF MS

Direct Desorption of VOCs and SVOCs from Leather Furnishings

High Definition Data Directed Analysis: The Application of Quadrupole Ion Mobility Time-of-Flight Mass Spectrometry for Untargeted Proteomics Studies

Development of a Metabolomic Assay for the Analysis of Polar Metabolites Using HILIC UPLC/QTof MS

Enhanced Characterization of Metabolites using Microflow UPLC-MS and Collision Cross Section Measurements

Conformer Isolation in Intrinsically Disordered Protein Ensembles Using DMS-MS

Minimizing Carryover During Dioxin Analysis Using the Xevo TQ-S with APGC

The Application of Isotopic and Elemental Analysis to Determine the Geographical Origin of Premium Long Grain Rice

Comprehensive Quantitation and Identification of Pesticides in Food Samples Using the New Eksigent ekspert™ ultraLC 100 and the New AB SCIEX QTRAP® 4500 System

Characterisation of Allergens in Cosmetics by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Rapid Analysis of Environmental Contaminants by Fast GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Analysis of Complex Petrochemicals by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionization

Enhancing Aroma Profiling of Wine with GC–TOF MS

Detection of Honey Adulteration with FlashEA Elemental Analyzer and DELTA V Isotope Ratio Mass Spectrometer

Polymer Characterization Application Book

Rapid Fingerprinting of Flavor Ingredients in Food Products

Characterizing Polymer Folding Patterns Using Ion Mobility Mass Spectrometry

Determination of Trace Elements in Toys Samples

The Determination of Phenylbutazone in Food of Animal Origin Using the ACQUITY UPLC I-Class and Xevo TQ-S

The Determination of Fruit Juice Authenticity Using High Resolution Chromatography, UV, Time-of-Flight MS, and Multivariate Analysis

Resources Filter