Resources

Results per page

Selected Filters:

Food and Beverage Mass Spectrometry Clear Filters

Application Notes

Analysis of Food and Agricultural Samples Using PlasmaQuant® MS

27 Apr 2017

Application Notes

Analytical Method for Polycyclic Aromatic Hydrocarbons (PAHs) in Yerba Mate Tea Using Modified QuEChERS, Solid Phase Extraction and GC-TOFMS and GC-MS/MS

23 Apr 2017

Application Notes

Targeted and Sensitive Detection of Food Allergens in Complex and Processed Foodstuffs Using UPLC-MS/MS

18 Apr 2017

Application Notes

Comparison of Aroma Compounds in Whisky by SPME–GC×GC–TOF MS/FID

3 Apr 2017

Application Notes

MS Imaging and Ambient Ionization-MS for Metabolomics and Lipidomics

27 Mar 2017

Application Notes

Determination of Persistent Organic Pollutants in Fish Tissues by Accelerated Solvent Extraction and GC-MS/MS

28 Nov 2016

Application Notes

Multi-residue Pesticide Analysis in Green Tea by a Modified QuEChERS Extraction and Ion Trap GC/MSn Analysis

21 Nov 2016

Scientific Posters

Identification, Quantitation and Confirmation of Pesticides in Food Samples using LC-MS/MS and Ultra-Fast Polarity Switching

16 Nov 2016

Application Notes

High Precision Pesticide Analysis in Produce using GC Triple Quadrupole and U-SRM Mode

6 Nov 2016

Application Notes

High-Performance Screening of Pollutants in Water using GC×GC–TOF MS

4 Nov 2016

Scientific Posters

High Resolution Mass Spectrometry with Ion Chromatography for Metabolomic Profiling of Food Samples

2 Nov 2016

Scientific Posters

Methodologies for Food Pesticide Residue Laboratories Using Tandem and High Resolution Accurate Mass (HRAM) Instrumentation

2 Nov 2016

Scientific Posters

A Metabolomics Approach to Characterize Raw, Pasteurized and Ultra-High Temperature Milk using UPLC-QTOF-MS and Multivariate Data Analysis

29 Sept 2016

Application Notes

Automated Lipid Fractionation Using Solid Phase Extraction

27 Sept 2016

Application Notes

A Simple Analysis of 4-Methylimidzaole using Automated Solid Phase Extraction and High Performance Liquid Chromatography with MS/MS and MS/SIM Detection

26 Sept 2016

Application Notes

Identify and Quantify Pesticide Residues Using TripleTOF® Technology and MasterView™ Software

22 Sept 2016

Application Notes

Rapid Analysis of Solid and Liquid Samples by Direct Introduction with Triple Quadrupole GC-MS/MS

15 Sept 2016

Application Notes

Quantification of PAHs Below Regulatory Limits in Food using the EVOQ GC-TQ

13 Sept 2016

White Papers

The Benefits of Gas-Phase Collision Cross-Section (CCS) Measurements in High-Resolution, Accurate-Mass UPLC/MS Analyses

12 Sept 2016

Application Notes

Routine Quantitative Method of Analysis for Pesticides using GC Orbitrap Mass Spectrometry in accordance with SANTE/11945/2015 Guidelines

6 Sept 2016

Application Notes

Comprehensive Analysis of Coffee Bean Extracts by GC×GC–TOF MS

5 Sept 2016

Scientific Posters

The 100 Isotopologue Challenge: Orbitrap Mass Spectrometry as a Means of High‐Dimension Clumped and Position‐Specific Isotope Analysis

1 Sept 2016

Application Notes

The Analysis of Polybrominated Diphenyl Ether Flame Retardants by GC-MS/MS

23 Aug 2016

Scientific Posters

Evaluation of Simultaneous MS and MS2 Workflows of LC/Q-Orbitrap for Analysis of Pesticides in Fruits and Vegetables

12 Jul 2016

Application Notes

Olive Oil Methods on the Spectroquant<sup>®</sup> Prove

5 Jul 2016

Resources

Resources Filter

Search

Selected Filters:

Analysis of Food and Agricultural Samples Using PlasmaQuant® MS

Analytical Method for Polycyclic Aromatic Hydrocarbons (PAHs) in Yerba Mate Tea Using Modified QuEChERS, Solid Phase Extraction and GC-TOFMS and GC-MS/MS

Targeted and Sensitive Detection of Food Allergens in Complex and Processed Foodstuffs Using UPLC-MS/MS

Comparison of Aroma Compounds in Whisky by SPME–GC×GC–TOF MS/FID

MS Imaging and Ambient Ionization-MS for Metabolomics and Lipidomics

Determination of Persistent Organic Pollutants in Fish Tissues by Accelerated Solvent Extraction and GC-MS/MS

Multi-residue Pesticide Analysis in Green Tea by a Modified QuEChERS Extraction and Ion Trap GC/MSn Analysis

Identification, Quantitation and Confirmation of Pesticides in Food Samples using LC-MS/MS and Ultra-Fast Polarity Switching

High Precision Pesticide Analysis in Produce using GC Triple Quadrupole and U-SRM Mode

High-Performance Screening of Pollutants in Water using GC×GC–TOF MS

High Resolution Mass Spectrometry with Ion Chromatography for Metabolomic Profiling of Food Samples

Methodologies for Food Pesticide Residue Laboratories Using Tandem and High Resolution Accurate Mass (HRAM) Instrumentation

A Metabolomics Approach to Characterize Raw, Pasteurized and Ultra-High Temperature Milk using UPLC-QTOF-MS and Multivariate Data Analysis

Automated Lipid Fractionation Using Solid Phase Extraction

A Simple Analysis of 4-Methylimidzaole using Automated Solid Phase Extraction and High Performance Liquid Chromatography with MS/MS and MS/SIM Detection

Identify and Quantify Pesticide Residues Using TripleTOF® Technology and MasterView™ Software

Rapid Analysis of Solid and Liquid Samples by Direct Introduction with Triple Quadrupole GC-MS/MS

Quantification of PAHs Below Regulatory Limits in Food using the EVOQ GC-TQ

The Benefits of Gas-Phase Collision Cross-Section (CCS) Measurements in High-Resolution, Accurate-Mass UPLC/MS Analyses

Routine Quantitative Method of Analysis for Pesticides using GC Orbitrap Mass Spectrometry in accordance with SANTE/11945/2015 Guidelines

Comprehensive Analysis of Coffee Bean Extracts by GC×GC–TOF MS

The 100 Isotopologue Challenge: Orbitrap Mass Spectrometry as a Means of High‐Dimension Clumped and Position‐Specific Isotope Analysis

The Analysis of Polybrominated Diphenyl Ether Flame Retardants by GC-MS/MS

Evaluation of Simultaneous MS and MS2 Workflows of LC/Q-Orbitrap for Analysis of Pesticides in Fruits and Vegetables

Olive Oil Methods on the Spectroquant<sup>®</sup> Prove

Resources

Resources FilterResources Filter

Search

Selected Filters:

Analysis of Food and Agricultural Samples Using PlasmaQuant® MS

Analytical Method for Polycyclic Aromatic Hydrocarbons (PAHs) in Yerba Mate Tea Using Modified QuEChERS, Solid Phase Extraction and GC-TOFMS and GC-MS/MS

Targeted and Sensitive Detection of Food Allergens in Complex and Processed Foodstuffs Using UPLC-MS/MS

Comparison of Aroma Compounds in Whisky by SPME–GC×GC–TOF MS/FID

MS Imaging and Ambient Ionization-MS for Metabolomics and Lipidomics

Determination of Persistent Organic Pollutants in Fish Tissues by Accelerated Solvent Extraction and GC-MS/MS

Multi-residue Pesticide Analysis in Green Tea by a Modified QuEChERS Extraction and Ion Trap GC/MSn Analysis

Identification, Quantitation and Confirmation of Pesticides in Food Samples using LC-MS/MS and Ultra-Fast Polarity Switching

High Precision Pesticide Analysis in Produce using GC Triple Quadrupole and U-SRM Mode

High-Performance Screening of Pollutants in Water using GC×GC–TOF MS

High Resolution Mass Spectrometry with Ion Chromatography for Metabolomic Profiling of Food Samples

Methodologies for Food Pesticide Residue Laboratories Using Tandem and High Resolution Accurate Mass (HRAM) Instrumentation

A Metabolomics Approach to Characterize Raw, Pasteurized and Ultra-High Temperature Milk using UPLC-QTOF-MS and Multivariate Data Analysis

Automated Lipid Fractionation Using Solid Phase Extraction

A Simple Analysis of 4-Methylimidzaole using Automated Solid Phase Extraction and High Performance Liquid Chromatography with MS/MS and MS/SIM Detection

Identify and Quantify Pesticide Residues Using TripleTOF® Technology and MasterView™ Software

Rapid Analysis of Solid and Liquid Samples by Direct Introduction with Triple Quadrupole GC-MS/MS

Quantification of PAHs Below Regulatory Limits in Food using the EVOQ GC-TQ

The Benefits of Gas-Phase Collision Cross-Section (CCS) Measurements in High-Resolution, Accurate-Mass UPLC/MS Analyses

Routine Quantitative Method of Analysis for Pesticides using GC Orbitrap Mass Spectrometry in accordance with SANTE/11945/2015 Guidelines

Comprehensive Analysis of Coffee Bean Extracts by GC×GC–TOF MS

The 100 Isotopologue Challenge: Orbitrap Mass Spectrometry as a Means of High‐Dimension Clumped and Position‐Specific Isotope Analysis

The Analysis of Polybrominated Diphenyl Ether Flame Retardants by GC-MS/MS

Evaluation of Simultaneous MS and MS2 Workflows of LC/Q-Orbitrap for Analysis of Pesticides in Fruits and Vegetables

Olive Oil Methods on the Spectroquant<sup>®</sup> Prove

Resources Filter