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Food and Beverage Mass Spectrometry Clear Filters

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Rapid Multi-Mycotoxin Analysis using ACQUITY UPLC and Quattro Premier XE

30 Jul 2014

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Fast Separation of Triacylglycerols in Oils Using UltraPerformance Convergence Chromatography (UPC<sup>2</sup>)

20 Jul 2014

Application Notes

High Definition Data Directed Analysis: The Application of Quadrupole Ion Mobility Time-of-Flight Mass Spectrometry for Untargeted Proteomics Studies

30 Jun 2014

Application Notes

Development of a Metabolomic Assay for the Analysis of Polar Metabolites Using HILIC UPLC/QTof MS

30 Jun 2014

Application Notes

Food Adulteration – the Key Food Safety Issue of Food Supply Chain

29 Jun 2014

Application Notes

Enhanced Characterization of Metabolites using Microflow UPLC-MS and Collision Cross Section Measurements

25 Jun 2014

Application Notes

The Application of Isotopic and Elemental Analysis to Determine the Geographical Origin of Premium Long Grain Rice

11 Jun 2014

Application Notes

Faster, Easier, and more Accurate Food Safety Analyses

2 Jun 2014

Application Notes

Comprehensive Quantitation and Identification of Pesticides in Food Samples Using the New Eksigent ekspert™ ultraLC 100 and the New AB SCIEX QTRAP® 4500 System

1 Jun 2014

Application Notes

A Validated Method for the Analysis of 142 Pesticide Residues Using Atmospheric Pressure GC Coupled with Tandem Quadrupole Mass Spectrometry

29 May 2014

Application Notes

Characterisation of Allergens in Cosmetics by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

28 May 2014

Application Notes

Rapid Analysis of Environmental Contaminants by Fast GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

28 May 2014

Application Notes

Analysis of Complex Petrochemicals by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionization

28 May 2014

Application Notes

Enhancing Aroma Profiling of Wine with GC–TOF MS

28 May 2014

Application Notes

The Analysis of Allergens in Raw and Roasted Peanuts Using nanoACQUITY UPLC and Xevo Q-Tof MS

27 May 2014

Application Notes

Using Natural Products Application Solution with UNIFI to Identify Chemical Ingredients and Deduce Possible Herbal Composition from Unknown Traditional Medicine Tablets

27 May 2014

Application Notes

Higher Confidence in Identification with QTRAP® LC/MS/MS Systems when Screening and Quantifying Pesticides in Fruit and Vegetable Samples

26 May 2014

Application Notes

Isotope Ratio Mass Spectrometry: Authenticity Control, Fraud & Forensics in Food

20 May 2014

Application Notes

Detection of Honey Adulteration with FlashEA Elemental Analyzer and DELTA V Isotope Ratio Mass Spectrometer

18 May 2014

Application Notes

AxION DSA System: A Reference Notebook of DSA Applications

15 May 2014

Application Notes

Quantitative LC-MS/MS analysis of Sulfonamides in Honey using Advance UHPLC-EVOQ™ Elite LC-MS/MS system

12 May 2014

Application Notes

Characterization of Triacylglycerols in Edible Oils Using the ACQUITY UPC<sup>2</sup> System and Mass Spectrometry

12 May 2014

Application Notes

Illustrating Benefits Other Than Increased Sensitivity for Mycotoxin Analysis Using Xevo TQ-S

12 May 2014

Application Notes

Rapid Fingerprinting of Flavor Ingredients in Food Products

12 May 2014

Application Notes

The Development of a Sensitive Multi-Residue LC-MS/MS Method for the Quantitative Determination of Mycotoxins in Animal Feedstuffs and Silage Using Xevo TQ-S

11 May 2014

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Selected Filters:

Rapid Multi-Mycotoxin Analysis using ACQUITY UPLC and Quattro Premier XE

Fast Separation of Triacylglycerols in Oils Using UltraPerformance Convergence Chromatography (UPC<sup>2</sup>)

High Definition Data Directed Analysis: The Application of Quadrupole Ion Mobility Time-of-Flight Mass Spectrometry for Untargeted Proteomics Studies

Development of a Metabolomic Assay for the Analysis of Polar Metabolites Using HILIC UPLC/QTof MS

Food Adulteration – the Key Food Safety Issue of Food Supply Chain

Enhanced Characterization of Metabolites using Microflow UPLC-MS and Collision Cross Section Measurements

The Application of Isotopic and Elemental Analysis to Determine the Geographical Origin of Premium Long Grain Rice

Faster, Easier, and more Accurate Food Safety Analyses

Comprehensive Quantitation and Identification of Pesticides in Food Samples Using the New Eksigent ekspert™ ultraLC 100 and the New AB SCIEX QTRAP® 4500 System

A Validated Method for the Analysis of 142 Pesticide Residues Using Atmospheric Pressure GC Coupled with Tandem Quadrupole Mass Spectrometry

Characterisation of Allergens in Cosmetics by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Rapid Analysis of Environmental Contaminants by Fast GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Analysis of Complex Petrochemicals by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionization

Enhancing Aroma Profiling of Wine with GC–TOF MS

The Analysis of Allergens in Raw and Roasted Peanuts Using nanoACQUITY UPLC and Xevo Q-Tof MS

Using Natural Products Application Solution with UNIFI to Identify Chemical Ingredients and Deduce Possible Herbal Composition from Unknown Traditional Medicine Tablets

Higher Confidence in Identification with QTRAP® LC/MS/MS Systems when Screening and Quantifying Pesticides in Fruit and Vegetable Samples

Isotope Ratio Mass Spectrometry: Authenticity Control, Fraud & Forensics in Food

Detection of Honey Adulteration with FlashEA Elemental Analyzer and DELTA V Isotope Ratio Mass Spectrometer

AxION DSA System: A Reference Notebook of DSA Applications

Quantitative LC-MS/MS analysis of Sulfonamides in Honey using Advance UHPLC-EVOQ™ Elite LC-MS/MS system

Characterization of Triacylglycerols in Edible Oils Using the ACQUITY UPC<sup>2</sup> System and Mass Spectrometry

Illustrating Benefits Other Than Increased Sensitivity for Mycotoxin Analysis Using Xevo TQ-S

Rapid Fingerprinting of Flavor Ingredients in Food Products

The Development of a Sensitive Multi-Residue LC-MS/MS Method for the Quantitative Determination of Mycotoxins in Animal Feedstuffs and Silage Using Xevo TQ-S

Resources

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Search

Selected Filters:

Rapid Multi-Mycotoxin Analysis using ACQUITY UPLC and Quattro Premier XE

Fast Separation of Triacylglycerols in Oils Using UltraPerformance Convergence Chromatography (UPC<sup>2</sup>)

High Definition Data Directed Analysis: The Application of Quadrupole Ion Mobility Time-of-Flight Mass Spectrometry for Untargeted Proteomics Studies

Development of a Metabolomic Assay for the Analysis of Polar Metabolites Using HILIC UPLC/QTof MS

Food Adulteration – the Key Food Safety Issue of Food Supply Chain

Enhanced Characterization of Metabolites using Microflow UPLC-MS and Collision Cross Section Measurements

The Application of Isotopic and Elemental Analysis to Determine the Geographical Origin of Premium Long Grain Rice

Faster, Easier, and more Accurate Food Safety Analyses

Comprehensive Quantitation and Identification of Pesticides in Food Samples Using the New Eksigent ekspert™ ultraLC 100 and the New AB SCIEX QTRAP® 4500 System

A Validated Method for the Analysis of 142 Pesticide Residues Using Atmospheric Pressure GC Coupled with Tandem Quadrupole Mass Spectrometry

Characterisation of Allergens in Cosmetics by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Rapid Analysis of Environmental Contaminants by Fast GC–TOF MS with Select-eV Variable-Energy Electron Ionisation

Analysis of Complex Petrochemicals by GC×GC–TOF MS with Select-eV Variable-Energy Electron Ionization

Enhancing Aroma Profiling of Wine with GC–TOF MS

The Analysis of Allergens in Raw and Roasted Peanuts Using nanoACQUITY UPLC and Xevo Q-Tof MS

Using Natural Products Application Solution with UNIFI to Identify Chemical Ingredients and Deduce Possible Herbal Composition from Unknown Traditional Medicine Tablets

Higher Confidence in Identification with QTRAP® LC/MS/MS Systems when Screening and Quantifying Pesticides in Fruit and Vegetable Samples

Isotope Ratio Mass Spectrometry: Authenticity Control, Fraud & Forensics in Food

Detection of Honey Adulteration with FlashEA Elemental Analyzer and DELTA V Isotope Ratio Mass Spectrometer

AxION DSA System: A Reference Notebook of DSA Applications

Quantitative LC-MS/MS analysis of Sulfonamides in Honey using Advance UHPLC-EVOQ™ Elite LC-MS/MS system

Characterization of Triacylglycerols in Edible Oils Using the ACQUITY UPC<sup>2</sup> System and Mass Spectrometry

Illustrating Benefits Other Than Increased Sensitivity for Mycotoxin Analysis Using Xevo TQ-S

Rapid Fingerprinting of Flavor Ingredients in Food Products

The Development of a Sensitive Multi-Residue LC-MS/MS Method for the Quantitative Determination of Mycotoxins in Animal Feedstuffs and Silage Using Xevo TQ-S

Resources Filter