ResourceSpectroscopy

Fast, reliable insights for better decisions from raw materials to finished products

10 Jul 2026

In this resource, BUCHI outlines the benefits of Near-Infrared (NIR) Spectroscopy for real-time quality control and process optimization. It highlights the ability to measure parameters such as moisture, protein, fat, fiber, ash, sugar, starch, gluten, lactose, and salt across incoming raw materials, production environments, and final product testing. BUCHI also promotes its integrated NeoSpectra® platform, which centralizes analytical data, provides multi-site visibility, supports remote access, and enables trend analysis across operations.

Resource details:

  • Resource type: Application note
  • Page count: 2
  • Read time: 3 mins

ProxiMate™

BUCHI

ProxiMate is a robust, compact and extremely easy to use at-line NIR instrument specialized for the food and feed industry. The system considerably reduces downtime in production and provides quick and reliable quality control of batch samples. The intuitively designed interface allows operation by users of any skill level. A wide selection of precalibration packages make it suitable for any application.

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Near Infrared SpectroscopyNear-infrared (NIR) spectroscopy measures the interaction of near-infrared light with a sample, including transmission, reflectance and absorbance, facilitating the identification of analytes. Measurements can be conducted using a Fourier-transform near infrared (FT-NIR) spectrometer, while there are also UV-Vis- NIR spectrophotometers that measure a broader spectrum of wavelengths. Find the best NIR spectroscopy products in our peer-reviewed product directory: compare products, check customer reviews and receive pricing direct from manufacturers.Infrared SpectroscopyQC