News & Articles

Find out all you need to know about the latest innovations, tools and techniques advancing the fields of food safety and food quality

Explore topics from NGS and disinfectants in the food and beverage industry to high-resolution ion mobility mass spectrometry, and CAR-T cell sensitivity and persistence

The collaboration makes it easier for customers to choose the most suitable tools to address their analytical needs for both large and small molecules

Explore topics from perfume profiling, salmonella spp. detection, regulatory biopharma compliance, and in situ hybridization

Scientists fed mice with obesity and liver disease a dietary supplement of cocoa

Films are water-soluble and dissolve by almost 90% in 24 hours

Scientists investigated the relatedness of wild and domesticated members of the Capsicum family, including chilli peppers

Scientists reveal that Coffea stenophylla – a rare and threatened species from West Africa – has the potential to ensure the future of great-tasting coffee under climate change

The Thermo Scientific HAA9 Disinfection By-Products (HAAs) Application Workflow ensures accurate and reproducible determination of haloacetic acids in drinking water samples

The MasSpec Pen can authenticate the type and purity of meat samples in as little as 15 seconds

A selection of the big stories and technological innovations from this year’s virtual Pittcon conference

Top talks presenting the latest technologies, research and applications are now available on demand

The Thermo Scientific Orbitrap Exploris GC 240 Mass Spectrometer promises high data quality and versatility to accelerate scientific discovery for academic, industry research, government and omics laboratories

The Thermo Scientific Orbitrap Exploris GC Mass Spectrometer aims to simplify operations, deliver consistently accurate results, and expand analytical capability

Watch world-leading scientists and industry experts online, February 23-24, to discover next-generation technologies to advance your research

This highly sensitive, cost effective assay is designed for customers who receive a high volume of food samples daily

Automation of a repetitive, but important, step in the process of preparing samples for LC and LC-MS/MS analysis enhances laboratory efficiency

Kickstart your new year with this compilation of top eBooks, techniques, webinars and videos across a range of scientific topics

Watch this on-demand webinar to learn about the impact of Shiga toxin-producing Escherichia coli on our global food supply

Watch this on-demand webinar to find out how to use the Agilent StreamSelect LC/MS system to increase throughput in your laboratory

Marco Zhong, Director of the National Reference Laboratory for Food Contact Material, discusses ‘forever chemicals’ and why effective FCM testing is more important than ever

Discover the methods food scientists use to protect your turkey and Brussel sprouts

Research collaboration will leverage the first Waters SELECT SERIES CYCLIC IMS System in South Korea

Watch this on-demand webinar to learn about the pathogenicity and transmission of Salmonella

Watch this webinar to find out how to use the Agilent StreamSelect LC/MS system to increase throughput in your laboratory