Determining Protein Content in Feed with the Kjeldahl Method

3 Aug 2014

Adequate protein content in feed products is important for animal health and productivity, as well as for ranch profitability. This application note describes a Kjeldahl method for determining nitrogen and protein contents in foods and feeds using the VELP Scientifica DKL 20 Automatic Kjeldahl Digestion Unit and UDK 159 Automatic Kjeldahl Distillation & Titration System.

UDK Series - Kjeldahl Distillation Units

Velp Scientifica

The UDK Series Distillers are designed to meet the most challenging demands and requirements for diverse applications, according to international standards: Kjeldahl nitrogen TKN, proteins, ammoniacal nitrogen, nitric nitrogen (Devarda), phenols, TVBN and volatile acids, cyanides, and alcohol content. 

(13)

DKL Series and DK Series - Kjeldahl Digesters

Velp Scientifica

DK Series digesters are traditional digesters, consisting of an aluminum heating block to offer high thermal homogeneity. The DKL Series of digesters offers a premium level of automation: lowering and lifting of the samples take place automatically, as well as the separation between the test tubes and the suction cup. VELP digesters work in accordance with a variety of Standards (such as AOAC, ISO, EPA, DIN etc.)

(1)

Links

Tags

Determining Protein Content in Feed with the Kjeldahl Method