The new application notes are:
• AN-H-124 Determination of sodium for the manufacture of margarine
• AN-H-125 Determination of sodium in soy milk
Thermometric titration is faster than potentiometry (less than 3 minutes), there is no maintenance of the sensor required, and one and the same sensor can be used for all titrations (acid/base, redox, EDTA, precipitation, non-aqueous). Moreover, the sensor does not even have to be calibrated and it is completely insensitive to agressive media.