Application Note: Honey Compositional Analysis by HPLC
3 December 2012

Honeys vary in their composition from type to type. The purpose of analyzing honey is to find out which sugars are present and in what percentage. In this application note from Agilent Technologies, a HPLC method using the Hi-Plex Ca column, was employed for analyzing this type of sample.

Download PDF >>PDF Icon

Read the full article...

  Become a member
  • Quick and complete access to all application articles

  • Download 10,000+
    applications and methods

  • Make informed buying decisions

Already a member?

Log in for full access to the article

Remember me