Tag: food safety


   News

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Randox Puts British Biotechnology on World Map with New Randox Science Park16 Jan 2015Read
The 11 Most Popular Food and Beverage Downloads of 201431 Dec 2014Read
Simultaneous Quantitative Determination and Screening of Pesticides in Fruits and Vegetables using LC-Q-Orbitrap-MS: Exclusive Webinar Highlights31 Dec 2014Read
Upcoming FREE Webinar: Simultaneous Quantitative Determination and Screening of Pesticides in Fruits and Vegetables using LC-Q-Orbitrap-MS28 Nov 2014Read
Applied Sciences: In the news this month28 Nov 2014Read
How Safe is your Thanksgiving Turkey?24 Nov 2014Read
USDA Acquires Protea's LAESI® Technology Platform to Identify and Screen Mycotoxins in Food1 Oct 2014Read
New Inspection Capability and Improved Detection Enhances NextGuard X-ray Platform29 Sep 2014Read
Elliott Review: How Science Can Help to Prevent Food Adulteration4 Sep 2014Read
Automated PCR-Setup for the Detection of Pathogens in the Food Sector: BIOTECON Diagnostics Gmbh and DORNIER-Ltf Gmbh Start Worldwide Sales Cooperation1 Aug 2014Read

  Application Articles

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Comparing Automated vs. Manual Methods and Subsequent Recoveries of Extracted Vomitoxin from a Variety of Processed Wheat Samples22 Jan 2015Read
Analysis of Artificial Food Dyes Using UltraPerformance Liquid Chromatography and an Extended Wavelength Photo Diode Array Detector1 Dec 2014Read
Analysis of 2- and 4-Methylimidazole in Beverages using Alliance HPLC with Mass Detection17 Nov 2014Read
Rapid and Sensitive Determination of Acesulfame in Vinegar7 Nov 2014Read
Using BINDER Environmental Simulation Chambers for Shelf-Life Testing in the Food Industry23 Oct 2014Read
Determination of Dicyandiamide in Milk Powder21 Oct 2014Read
Determination of Benzo(a)pyrene in Sausage and Preserved Ham10 Oct 2014Read
Application of QuEChERS Technique with UHPLC-Q-TOF Tandem Mass Spectrometry for High-Throughput Screening Multiple Pesticides in Food Matrixes8 Oct 2014Read
Collision Cross Section: A New Identification Point for a “Catch All” Non-Targeted Screening Approach29 Sep 2014Read
Analyzing Multi-Class Persistent Organic Pollutants (OCPs, PCBs, PBDEs, and PAHs) in Food Matrices in a Single Injection by APGC-MS/MS25 Sep 2014Read

  Video

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Why the RIKILT Institute uses a Q Exactive Focus Mass Spectrometer16 Jan 2015Watch  
Halal Food Testing4 Nov 2014Watch  
Analysis of VOCs in Foodstuffs Using TD-GC-TOF MS26 Sep 2014Watch  
PerkinElmer Porcine Detection Kits - Ensuring Halal Food Integrity23 Sep 2014Watch  
VELP Dumas Nitrogen Analyzer NDA 701 7 Aug 2014Watch  
VELP Oxidation Test Reactor OXITEST7 Aug 2014Watch  
The Opportunities and Challenges for Global Food Fraud and Safety16 Jun 2014Watch  
Rapid Screening of Salmonella in Livestock 9 Jun 2014Watch  
Research Initiatives to Support Food Authenticity9 Jun 2014Watch  
IFSIP - Bringing Food Scientists Together9 Jun 2014Watch