KASP™ Genotyping Technology Accelerates Poultry Breeding Program at Hy-Line International
16 Oct 2014

The Hy-Line International poultry breeding program aims to identify multiple SNPs within genetic regions of interest that encode specific traits. Learn how KASP™ genotyping technology from LGC has provided scientists at Hy-Line with a high-throughput genotyping method for the detection of SNP variations, such as those within ovocalyxin-32 (OCX32), a candidate gene for selection for eggshell traits. KASP technology enables the company to individually test thousands of samples, for hundreds of carefully selected SNPs, at a rate of over 100,000 tests per day.

Show    per page
1 of 4     Page  1 2 3  ... Next 
Automating the Promega GoTaq® PCR Core System II Reaction Using the Gilson PIPETMAX® 268 qPCR, PCR automation23 Sep 2014Read
Selecting the Proper Pipetting Tools for Optimal PCR and qPCR in the Laboratory qPCR22 Sep 2014Read
DNA Barcoding from Fish Tissues DNA extraction, DNA, DNA amplification6 Aug 2014Read
Engineered DNA Polymerases Improve NGS and Enable Novel Applications NGS, enzymes, real-time pcr24 Jul 2014Read
Food Adulteration – the Key Food Safety Issue of Food Supply Chain food adulteration, food fraud30 Jun 2014Read
Detection of Egg and Milk Allergens in Baked Foodstuffs milk, allergen, milk analysis10 Jun 2014Read
Discrimination of Sturgeon and Related Species by PCR-RFLP Using the Agilent 2100 Bioanalyzer System food safety, food contamination, seafood9 Jun 2014Read
High-Throughput Analysis of Foodborne Bacterial Genomic DNA Using Agilent 2200 TapeStation and Genomic DNA ScreenTape System food safety, microbial detection, food testing12 May 2014Read
Detection of Aflatoxigenic Aspergillus flavus using a Probe-Based Real-Time QPCR qPCR, food safety, microbial detection7 May 2014Read
Identification of Different Meat Species by the Agilent Fish ID Solution on the Agilent 2100 Bioanalyzer food authentication, food testing, food fraud28 Apr 2014Read

Popular tags in SelectScience


Buying guides