Determination of 19 Phthalic Acid Esters (PAEs) in Vegetables Using Modified QuEChERS and Gas Chromatography-Triple Quadrupole Mass Spectrometry (GC/MS/MS)
5 Sep 2014

This application note demonstrates a practical method using an Agilent 7000B Triple Quadrupole GC/MS/MS system for the detection of 19 phthalic acid esters (PAEs) residues in vegetables was established.

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