Development of lab2lab: A Virtual Instrument for Every Laboratory
24 Oct 2014

It is essential for medicinal chemists to have easy access to analytical instrumentation for reaction monitoring and product analysis. This poster describes the development of lab2lab, a system to automate sample analysis, connecting remote medicinal chemistry labs to instruments in a central analytical chemistry laboratory.

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Determination of Organic and Inorganic Ions in Beer Using KNAUER Smartline HPLC chromatography, food testing24 Oct 2014Read
Simplify and Reduce Variability During SPE Cleanup of Wheat Extracts Prior to the HPLC Analysis of the Mycotoxin Deoxynivalenol mycotoxin24 Oct 2014Read
Determination of Additives in Beverages Using Ascentis® Express Columns food additives, beverage analysis24 Oct 2014Read
Determination of Phospholipids in Lecithin Using the KNAUER Smartline HPLC with ELSD Detector Dynamic light scattering, lipids, HPLC 201423 Oct 2014Read
Analysis of Methylimidazoles in Caramel Colored Carbonated Beverages beverage analysis22 Oct 2014Read
Determination of Benzo(a)pyrene in Sausage and Preserved Ham food safety10 Oct 2014Read
Analysis of Sugars in Orange Juice and Grape Juice by Prominence-i and Differential Refractive Index Detector carbohydrates, beverage analysis10 Oct 2014Read
Enhancing the Flexibility of the NGC™ Chromatography System: Addition of a Refractive Index Detector for Wine Sample Analysis wine, food testing, wine analysis9 Oct 2014Read
Environmental Application Notebook: Quantitative MS pesticides, environmental contamination, environmental analysis3 Oct 2014Read
Maximizing Efficiency in UHPLC-LC-MS/MS Method Development for Multi Component Analysis pharmaceuticals2 Oct 2014Read

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