Using TripleTOF® Technology and MasterView™ Software to Identify and Quantify Food Residues
8 Nov 2013
This application note describes a novel data processing approach of comparative multi-target screening to rapidly and accurately identify and quantify chemical residues in food. Fruit and vegetable samples were extracted using a QuEChERS procedure and analyzed with reversed phase LC. High resolution and accurate mass MS and MS/MS information was collected in a single injection on AB SCIEX TripleTOF® 4600 and 5600 systems. Data were processed using the new MasterView™ software.