Qualitative GC/TOFMS Analysis of Nutmeg Extract
30 Apr 2014

Nutmeg is one of the old spices, having been cultivated for over a thousand years in the Caribbean. The extract of nutmeg is used as a flavoring in a variety of manufactured foods. The LECO Pegasus II GC/TOFMS offers several unique advantages for reducing the time of flavor analyses. The Pegasus II provides acquisition rates of up to 500 spectra/second to allow accurate definition of the narrowest GC

Show    per page
1 of 1     Page  1 Next 
Characterization of a Biofuel Sample by Comprehensive Two-Dimensional Gas Chromatography Time-of-Flight Mass Spectrometry (GCxGC-TOFMS) biofuels, Brazil31 Oct 2013Read

Popular tags in SelectScience