Tag: food safety


   News

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Mass Spectrometry Applications for Food Safety Analysis13 Dec 2013Read
Merck Millipore Introduces On-demand Viewing for its Lab Solutions Virtual Conference, “Complete Solutions for Food Safety Analysis”12 Dec 2013Read
Leading EU and UK Pesticide Testing Labs Collaborate with Thermo Fisher Scientific to Improve Methods for Pesticide Residue Detection in Food20 Nov 2013Read
Research by Randox Food Diagnostics Demonstrates Benefits of using Specific Tests to Detect Sulphonamide Residues in Meat5 Nov 2013Read
New QuEChERS Performance Standards Kit from Restek30 Oct 2013Read
DuPont™ BAX® System Offers Food Companies a Single Platform of Validated Methods for Pathogen Testing29 Oct 2013Read
Food Ingredients Firm Chr. Hansen Installs TAP’s Automated Vial Processing System To Meet Increasing Demand for its High Quality Bacterial Starter Cultures28 Oct 2013Read
See the Latest Analytical Instrumentation for the Forensic, Food and Beverage, Environmental and Pharmaceutical Industries at analytica Anacon India 201328 Oct 2013Read
Merck Millipore Introduces the Lab Solutions Virtual Conference: “Complete Solutions for Food Safety Analysis.”23 Oct 2013Read
PathoGenetix Research Shows Rapid Identification of Multiple Salmonella Serovars in Food Samples10 Oct 2013Read

  Application Articles

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Application of the Agilent 7900 ICP-MS with Method Automation Function for the Routine Determination of Trace Metallic Components in Food CRMs23 Jun 2014Read
A Rapid iMethod™ Test for the Analysis of Fluoroquinolone Antibiotics in Food10 Jun 2014Read
Discrimination of Sturgeon and Related Species by PCR-RFLP Using the Agilent 2100 Bioanalyzer System9 Jun 2014Read
Faster, Easier, and more Accurate Food Safety Analyses3 Jun 2014Read
The Analysis of Allergens in Raw and Roasted Peanuts Using nanoACQUITY UPLC and Xevo Q-Tof MS28 May 2014Read
Sensitive Fluorescence Analysis of Aflatoxins Using Post-Column UV Derivatization on the Agilent 1260 Infinity LC21 May 2014Read
Analysis of Plasticizer Contaminants in Beverages and Milk using an Automated System Based on Turbulent-flow Chromatography Coupled to LC-MS/MS21 May 2014Read
Determination of Melamine in Powdered Milk by LC-MS/MS Using a Core Enhanced Technology Solid Core HPLC Column21 May 2014Read
SiliaPrepX™ Polymeric Phases Designed to Enhance Solid-Phase Extraction of Complex Food Matrices19 May 2014Read
AxION DSA System: A Reference Notebook of DSA Applications16 May 2014Read

  Video

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The Opportunities and Challenges for Global Food Fraud and Safety16 Jun 2014Watch  
Rapid Screening of Salmonella in Livestock 9 Jun 2014Watch  
Research Initiatives to Support Food Authenticity9 Jun 2014Watch  
IFSIP - Bringing Food Scientists Together9 Jun 2014Watch  
Speciation Detection using Next Generation Sequencing 2 Jun 2014Watch  
Advances in High-Res MS for Detecting Emerging Hazards2 Jun 2014Watch  
Traceability of Spices using High-Res MS Fingerprinting23 May 2014Watch  
Oxford Instruments Pulsar Benchtop NMR for Meat Speciation19 May 2014Watch  
Promoting Brand Reputation in the Alcohol Industry19 May 2014Watch  
Recombinant Antibody Fragments for Mycotoxin Analytics12 May 2014Watch