Description

 

1. Transition interval: pH 1.2 - 2.5 (red - yellow)

2. Transition interval: pH 7.5 - 9.3 (yellow - blue)

Melting point: 212°C

Formula: C23H22O5S

M: 410.49 g/mol

CAS-No.: 125-31-5

HS-No.: 29349990

EC-No.: 204-736-5

Storage: RT

LGK: 10 - 13

Disposal: 3

Specification:

Assay (photometr.): min. 90 %

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