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Food and Beverage Science: Special Feature  


Welcome to our Special Feature! This month we visited Prof. Chris Elliott at Queen’s University, Belfast, and Simon Hird at FERA, York, UK. Watch the video interviews and download recent application articles on the latest cutting-edge research and techniques.

Innovative Solution for Studying the Shelf-Life of Food Samples
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APPLICATION NOTES



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Product Reviews

QTRAP® 6500 LC/MS/MS System


5 out of 5

AB SCIEX
QTRAP® 6500 LC/MS/MS System
  • Ease of use 5 out of 5
  • After sales service 5 out of 5
  • Value for money 5 out of 5

"QTRAP 6500 is a great product with great features and value for money. Their customer service is exceptional."
Mrinal Khosla, Federal Program Integrators LLC

More about the QTRAP® 6500 LC/MS/MS System

5975C Series GC/MSD


5 out of 5

Agilent Technologies
5975C Series GC/MSD
  • Ease of use 5 out of 5
  • After sales service 5 out of 5
  • Value for money 4 out of 5

"A high quality system, very robust. Day to day stability and repeatability. Ready to use methods, short installation to results time. Excellent after..."
Moshe Ben-Simon, Eldan

More about the 5975C Series GC/MSD

7500 Real-Time PCR System


5 out of 5

Applied Biosystems
7500 Real-Time PCR System
  • Ease of use 5 out of 5
  • After sales service 5 out of 5
  • Value for money 5 out of 5

"I have been working on this equipment for a few years using several applications such as methylation analyses, gene expression and microRNA expressio..."
Ana Carolina De Carvalho, Universidade Federal De Sço Paulo

More about the 7500 Real-Time PCR System

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Editor’s News

Denmark’s National Food Institute Employs Thermo Scientific ICP-MS to Speciate Arsenic and Measure Nanoparticles in Food

Thermo Fisher Scientific Inc., the world leader in serving science, today announced that The National Food Institute, Technical University of Denmark (DTU), has adopted a Thermo Scientific iCAP Q inductively-coupled plasma mass spectrometer (ICP-MS) for research supporting EU Commission development of standards for arsenic and nanomaterials in food.
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